凉拌丝瓜尖
食材[*]丝瓜尖一把
[*]蒜适量
[*]生抽适量
[*]鸡精适量
[*]盐适量
[*]白糖适量
[*]香油适量
[*]花椒油适量
步骤https://img.xiaochushuo.com/web/253141931.jpg!wd780丝瓜尖洗净" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">1. 丝瓜尖洗净
https://img.xiaochushuo.com/web/253141941.jpg!wd7802. 蒜泥放入碗中
https://img.xiaochushuo.com/web/253141947.jpg!wd780生抽" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">3. 倒入生抽
https://img.xiaochushuo.com/web/253141953.jpg!wd780香油" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">4. 倒入香油
https://img.xiaochushuo.com/web/253141930.jpg!wd780鸡精" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">5. 倒入鸡精
https://img.xiaochushuo.com/web/253141936.jpg!wd7806. 倒入盐
https://img.xiaochushuo.com/web/253141943.jpg!wd780白糖" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">7. 倒入白糖
https://img.xiaochushuo.com/web/253141949.jpg!wd780花椒油" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">8. 倒入花椒油
https://img.xiaochushuo.com/web/253141958.jpg!wd7809. 锅中放水煮开
https://img.xiaochushuo.com/web/253141933.jpg!wd78010. 放入丝瓜尖稍煮一下
https://img.xiaochushuo.com/web/253141934.jpg!wd78011. 捞出过冷水
https://img.xiaochushuo.com/web/253141946.jpg!wd78012. 控干水分放入料汁拌匀
頁:
[1]